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A Biochemical approach to nutrition / by Richard Allan Feedland and Stephanie Briggs

By: Contributor(s): Material type: TextSeries: Outline studies in biologyPublisher: London : Chapman and Hall, 1977Copyright date: 1977Description: 63 p. : ill., 21 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0470989858
Subject(s):
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Library of SEAMEO RECSAM Old Collections 612.3 FEE (Browse shelf(Opens below)) Available 11445

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