Sustaining quality of life by practicing healthy diet in everyday life : 5 - 30 May 2014 / course supervisor Dr Nur Jahan Ahmad

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TextCopyright date: 2014Publisher: Penang : SEAMEO RECSAM, 2014Description: 44p. : ill 29 cmContent type:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Course Assignments	Library of SEAMEO RECSAM Open Shelf				RC-SS-138-1 (Browse shelf(Opens below))					Available			CR 2181
	Course Assignments	Library of SEAMEO RECSAM Open Shelf				RC-SS-138-1 (Browse shelf(Opens below))					Available			CR 2182

Participants' project reports. Course: Linking secondary science learning to everyday life and societal needs

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